Fresh fried tri-colour tortilla chips with house made guacamole.
Dirty Tots$15
Tater tots tossed in garlic butter, parmesan cheese, crispy onion, pickled onions, and topped with jalapeño ranch and green onion.
Edamame$12
Shell-on edamame beans, steamed and tossed in chili oil and kosher salt.
Chicken Schnitzel$23
Flash fried, panko-crusted chicken schnitzel topped with your choice of mushroom gravy or butter curry sauce. Served with mashed potato and sautéed seasonal vegetables.
Fry Bar$13
Basket of crispy battered fries turned your choice of truffle fry, Cajun fry, butter curry fry, or poutine.
Potato Skins$16
Golden fried russet potato skins stuffed with bacon, green onion, mixed cheddar cheese, and baked to perfection. Served with side sour cream.
Dublin Smash BurgerSingle $19 | Double $23
4oz house made beef patty smashed on the flat top. Seared crisp and topped with sharp cheddar. Served on a toasted brioche bun with house made burger sauce, lettuce, tomato, red onion, and pickles.
Buttermilk Fried Chicken Burger$21
Buttermilk marinated crispy chicken, honey mustard BBQ slaw, tomato, and pickle. Served on a toasted brioche bun.
Make it Louisiana Style +$2
DRINKS
All cocktails reflect a 2 oz pour.
Royal Peach Tea$9
Crown Royal Peach, Lemon Juice, Iced Tea.
Dublin Caesar$9
Smirnoff Vodka, Worcestershire, Tabasco, Clamato.
Smashing Lemons$9
Smirnoff Vodka, Limoncello, Lemon Juice, Soda, and a Sugar Rim.
Pints of Guinness$1 OFF
16 oz Draught$6.50
Canadian, Rickards Red, Steamworks Pale Ale, Red Truck Lager, Red Truck Amber Ale, Old Style Pilsner.
