Add: Grilled Chicken, Sautéed Prawns, or Sautéed Soy Curls +$7.50 |
Grilled Salmon, or Sirloin Steak +$14
Maple Walnut SaladHalf $12 | Full $23
Fresh cut mixed green lettuce tossed in a maple red wine vinaigrette. Topped with fresh apple, sundried cranberries, candied walnuts, and bacon bits.
Caesar SaladHalf $12 | Full $18
Fresh romaine lettuce, bacon bits, parmesan cheese, and croutons. Tossed in a creamy Caesar dressing.
Market SaladHalf $11 | Full $18
Fresh cut mixed green lettuce tossed in a champagne vinaigrette topped with cucumber, sundried cranberries, pumpkin seeds, edamame, and feta cheese.
Add avocado +$4
French Onion Soup$14.50
House made French onion soup topped with white cheddar cheese and shredded parmesan. Broiled until golden, topped with crispy onions, and served with toasted garlic baguette.
Soup of the DayCup $11.50 | Bowl $14.50
Ask your server or see the daily feature sheet for our chef's current creation. Served with toasted garlic baguette.
Add grilled cheese sandwich +$5
Seafood ChowderCup $12.50 | Bowl $16.50
Mixed seafood and vegetable medley in a creamy broth. Served with toasted garlic baguette.
