Soups and Greens - Left Column
SOUPS AND SALADS
Mango Prawn Salad
Poached prawns on mixed greens with fresh mango, avocado, red onion, red pepper, wonton crisps and goat cheese. Tossed in a garlic lime vinaigrette
Roasted Yam Waldorf Salad
Roasted yam and red pepper, grapes, apples and celery with mixed greens in a herb aioli dressing. Topped with chopped green onion, shaved carrot and toasted walnuts.
Southern Isle Salad
Baby kale tossed in red wine vinaigrette on a bed of red beets and poached pears. Topped with crispy fried goat cheese, figs, pecans, and white balsamic honey.
Soups and Greens - Right Column
Chopped turkey, roasted corn, avocado, red onion, tomato, cucumber, hardboiled egg and artisan white cheddar on mixed greens with a grainy mustard vinaigrette.
Potato Leek Soup
Served with Irish soda biscuit.
Lamb, potatoes, carrots, leeks and peas in a rich hearty broth. Served with an Irish soda biscuit.