Irish Fare - Left Column
Bangers and Mash
Traditional style sausages with caramelized onions, braised cabbage and beef gravy. Served with garlic mashed potatoes and seasonal vegetables.
St. Patrick's Irish Stew
Lamb, potatoes, carrots, leeks and peas in a rich hearty broth. Served with an Irish soda biscuit.
Chicken Pub Pie
Chicken, carrots, peas and potatoes in a flaky pastry crust. Served with garlic mashed potatoes, seasonal vegetables and chicken gravy.
Irish Fare - Right Column
Enjoy one of our 20oz Irish Pints available on tap. Guinness, Harp, Kilkenny, and Magners Cider.
Stuffed Yorkshire Pudding
Two large Yorkshires stuffed with roast beef and topped with horseradish sour cream and beef gravy. Served with garlic mashed potatoes and seasonal vegetables.
Shredded beef and mixed vegetables topped with garlic mashed potatoes, panko bread crumbs and aged cheddar. Baked golden and served with beef gravy and an Irish soda biscuit.