Brunch - Left Column
Every Saturday, Sunday and Holiday! Served until 2pm
Bread Choices: Sourdough, Oat & Honey, Rye, and Cranberry
Brunch Drink Features:
Caesars: Vodka, Clamato, Tobasco and Worcestershire with a celery salted rim.
Smoked salmon or back bacon, poached egg, tomato and hollandaise on a toasted soda biscuit. Served with hash browns and fresh fruit.
Corned Beef Hash
Corned beef, bell pepper, red onion and potato hash topped with over easy eggs and your choice of toast.
Brunch - Right Column
The Grand Irish
Two eggs any style, sausage, bacon, ham and grilled tomato served with hash browns and your choice of toast.
Fried egg, cheddar cheese, bacon, lettuce, tomato and mayo on a brioche bun and served with hash browns.
Pulled Pork or BBQ Jackfruit Waffles
Slow cooked pulled pork or Jackfruit, an over easy egg, slaw and bourbon maple syrup drizzle on top of toasted waffle.
4 waffles with fresh fruit and maple syrup.